Sloe Gin

Traditional and distilled Sloe gins are made by infusing sloe berries into the gin. They are sweet due to the fact that sugar is needed to fully extract the flavour from the sloe berries. When produced properly, the alcohol absorbs an almond like flavour from the berries giving this characteristic taste.

Usually associated with winter, sloe gins are commonly served neat but we can add them to a number of cocktails or even to your glass of champagne.

Opening hours:
Get in touch:

Monday: CLOSED

Tuesday: 4pm - 11pm

Wednesday: 4pm - 11pm

Thursday: 4pm - 12am

Friday: 2pm - 12am

Saturday: 12pm - 12am

Sunday: 12pm - 10pm

The Leafy Elephant

3 Peach Place

Wokingham

Berkshire

RG40 1LY

0118 334 2623

enquiries@leafyelephant.com

© The Leafy Elephant - UK registered Trade Marks  3343373 & 3344017

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Filliers Sloe gin

From Belgium, this sloe gin is rich and jammy with flavours of cherries, figs and plums. Beautifully served with Fever-Tree soda water and an orange garnish.